TODAY’S SPECIALTY
 Scallop & salmon roe 0,000yen |
 Name 0,000yen |
Name 0,000yen |
Name 0,000yen |
Name 0,000yen |
Japanese Traditional
YAKITORI
250yen for each
 Thigh |  Negima |
 Gizzard |  Liver |
 Heart |  Seseri(neck) |
 Bonjiri(tail) |  Breast |
 Meatball |  Pork rolled tomato |
 Pork rolled asparagus |
VEGETABLES
200yen for each
| Shiitake mushroom | Shishito pepper |
| Chinese yam | Cherry tomato |
| Eggplant | Avocado |
| Asparagus | Spring onion |
| Zucchini | Lotus root |
| Green pepper | Eryngii mushroom |
| Okra | Corn |
| Snap peas | Broccoli |
| Quail egg |
CHARCOAL GRILLED
 Wagyu steak 2,500yen |
 Sausage 480yen |
Deep-fried thick tofu 480yen |
 Garlic toast 580yen |
Mentaiko toast 580yen |
RICE DISH
 Rice(with pickles) 500yen |
Yakitori bowl 980yen |
 Seafood bowl 1,500yen |
 Negitoro bowl 980yen |
 Grilled rice ball 450yen |
SINGLE DISH
500yen for each
 Salad |  Vinegared mozuku |
 Kimchi |  Chilled tofu |
 Whitebait with radish |  Broiled mentaiko |
 Assorted pickles |
ALCOHOLIC DRINK
 Beer 750yen |  Craft beer 1,200yen |
 Mandarin liquor 700yen |  Yuzu liquor 700yen |
 Peach liquor 700yen | Plum liquor 700yen |
 Highball 700yen | Ginger highball 700yen |
 Coke highball 700yen |  Lemon sour 700yen |
 Sake 980yen | Sake flight 1,500yen |
SOFT DRINK
400yen for each
| Oolong tea | Coke |
| Ginger ale |  Apple juice |
 Orange juice |